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Utilização de enzimas para a obtenção de óleos essenciais e cumarinas da casca de Citrus latifolia Tanaka
(2015-09-21)
Citrus latifolia Tanaka (Tahiti lime) essential oil has a high commercial value and a large application in different industries. The enzymatic extraction of vegetable oils increases yields extraction, energy efficient and ...
Efeito biológico de extratos de pleurotus sajor-caju e lentinula edodes em cultivo de células tumorais
(2014-06-11)
Natural products are increasingly sold as dietary supplements due to several of its therapeutic properties, emphasizing the search for new drugs. This work shows that aqueous extracts of Lentinula edodes, Pleurotus sajor-caju ...
Mirtilo, gênero Vaccinium, cv. Misty cultivado no Brasil : caracterização química e atividade citotóxica em células de mamíferos
(2015-06-02)
The blueberry is originally from southern United States which is, characterized by a temperate climate. It was subsequently introduced in Brazil in, 1980. Currently, Vacaria (RS) is the city with the largest fruit production ...
Desenvolvimento e validação de método de análise de sequências genômicas baseada em padrões de entropia, coeficiente de clusterização e periodicidade
(2015-11-17)
Genomic sequences carry a wide range of information on organism that compose it. Obviously, by reason that great similarity of this information and functions, it is expected that each sequence can belong to many organisms ...
Sistematização do APPCC para uso nas vinícolas : o caso do vinho merlot da vinícola Larentis
(2014-08-25)
This paper presents a case study for the use of a Hazard and Critical Control Points System (HACCP) in the wine industry, considering all elaboration stages as well as cares and necessary evaluations. HACCP is a method ...
Detecção e caracterização molecular de um fitoplasma do grupo 16SrIII associado ao amarelo da videira na região serrana do Rio Grande do Sul
(2016-02-22)
The grapevine is one of the most cultivated fruit trees in the world, having great socio-economic importance in Brazil, particularly in the highlands of Rio Grande do Sul. Numerous diseases affect grapevine worldwide, ...
Determinação do d13C para avaliar a origem do CO2 de vinhos e espumantes
(2016-04-27)
The increasing in sparkling wine production and consumption is visible, many countries are promising to make this product and the Brazil has been highlighted internationally by presenting excellent quality sparkling wine. ...
Caracterização molecular e funcional de PA0657, uma protease ATP-dependente de Pseudomonas aeruginosa
(2015-02-12)
A feature associated with the ability of Pseudomonas aeruginosa survive and dissemination in adverse conditions found in the environment and in hosts‘ organisms is a specific genes regulation of stress response, including ...
Hemolinfa bruta e frações de Lonomia obliqua Walker, 1855 (Lepidoptera, Saturniidae : avaliação do perfil proteico e viabilidade celular em cultura hipocampal primária de ratos Wistar
(2016-08-09)
Increased life expectancy and the decline in births results in aging population, with increasing of neurodegenerative diseases incidence. The therapeutic is limited, often only palliative, with low or no prospect damage ...
Produção de cogumelos comestíveis e fenol-oxidases de Pleurotus sajor-caju e Lentinula edodes em resíduos lignocelulósicos
(2016-12-09)
Edible mushrooms Pleurotus sajor-caju PS-2001 and Lentinula edodes LE-01 were cultivated on substrates constituted of sawdust of Pinus sp. (for P. sajor-caju) or Eucalyptus sp. ( for L. edodes) added of Vitis labrusca and ...
Atividade antiproliferativa de extrato de araucaria angustifolia em células tumorais de laringe HEp-2
(2016-12-19)
Natural products are among one of the most promising fields in finding new active substances in cancer therapy. Laryngeal carcinoma is one of the most common cancers affecting the head and neck regions, and is associated ...
Atividade biológica de resíduos de vinificação de vitis labrusca
(2014-06-17)
Every year, the worldwide wine production generates about 20 million tons of waste, which
usually end up being discarded in the environment. Previous data showed that it is possible to
obtain flavan-3-ol compounds from ...
Avaliação dos efeitos antitumorais da própolis vermelha em células humanas in vitro
(2017-04-18)
The Brazilian red propolis has attracted scientific and economic interests due to its varied biological activities. This natural product has diversify chemical composition according to the region in which it is found, then ...
Avaliação da atividade biológica de frações obtidas da própolis vermelha em cultivo celular
(2017-04-26)
Red propolis is a natural resin produced by bees of the genus Apis from plant exudates and has attracted the attention of researchers worldwide due to its potent activity in several biological models. This natural resin ...
Virulência de Nomuraea rileyi à Spodoptera frugiperda e perfil protéico do secretoma em presença da cutícula do inseto
(2017-03-14)
Viticulture is an activity of great economic importance with emphasis on the sustainability of small property and territorial development associated with tourism related activities. Cultivated plants become vulnerable to ...
Caracterização e avaliação da estabilidade do ácido lactobiônico e de diferentes lactobionatos produzidos por Zymomonas mobilis visando à utilização na área farmacêutica
(2017-03-09)
Lactobionic acid and its salts (lactobionate) are substances that have several applications in pharmaceutical area. These products were obtained by enzymatic complex glucose-fructose-oxidoreductase (GFOR)/gluconolactonase ...
Diferenciação da origem geográfica de vinhos elaborados com uvas de três regiões vitícolas de Santa Catarina através de análises isotópicas e elementos minerais
(2017-04-26)
Wine origin and typicity are important issues and big interest for producers, consumers and traders. Both are linked to the achievement of wine recognition by the consumer market. Brazil has continental dimensions and a ...