Scientific workflows can be used to design in silico experiments to process and analyse a great amount of data using computational simulation. In this sense, all in silico experiments are organized as a sequence of steps ...

Natural products are increasingly sold as dietary supplements due to several of its therapeutic properties, emphasizing the search for new drugs. This work shows that aqueous extracts of Lentinula edodes, Pleurotus sajor-caju ...

Aeromonas are ubiquitous water-borne Gram-negative bacteria. Some species of this genus are opportunistic pathogens of a variety of aquatic and terrestrial animals, including humans. Several virulence determinants, such ...

This paper presents a case study for the use of a Hazard and Critical Control Points System (HACCP) in the wine industry, considering all elaboration stages as well as cares and necessary evaluations. HACCP is a method ...

Every year, the worldwide wine production generates about 20 million tons of waste, which usually end up being discarded in the environment. Previous data showed that it is possible to obtain flavan-3-ol compounds from ...

Many reports in the literature indicated that representatives of Meliaceae, including neem, have secundary metabolites with important biological activities on insects. Cabralea canjerana is a widely distributed America ...

Terpenes are the main constituents of plant essential oils. These compounds are formed by the condensation of isoprene units, and when contain oxygen are named terpenoids. The present work aimed to evaluate the antimicrobial ...

In this study, different growth media for the economic production of biomass of Pleurotus sajor-caju PS-2001 in submerged process were formulated, aiming the use of mycelium in human feeding. Glucose, fructose and sucrose ...