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Proposta de um instrumento para verificação da aderência entre o foco e a prática do PCP : um estudo no segmento metalmêcanico da serra gaúcha
(2014-05-06)
The choice of a technique of Production Planning and Control (PPC) properly aligned with the production environment of a company is seen as a key strategy. This choice may reflect the way the company manages its deadlines, ...
Atributos e dimensões da qualidade em serviços relacionados à satisfação : a percepção dos alunos de graduação em administração e a busca por maior competitividade de uma instituição de ensino superior
(2014-05-13)
This paper presents a study about the identification and evaluation of the main characteristics
of quality according to the business Administration students related to their satisfaction with
the services offered by the ...
As competências coletivas e sua articulação com o pensamento sistêmico no APL vitivinícola da serra gaúcha
(2014-05-13)
In the field of collective competences, identification and recognition of theoretical and
empirical gaps (BITENCOURT, 2001; BONOTTO, 2005; RUAS, 2001; SANDBERG, 2000)
have been an important motivator for further studies ...
A dimensão tácita do conhecimento na definição dos requisitos em uma fábrica de software da serra gaúcha
(2014-04-29)
In a development environment software requirements phase extraction is a complex process
that involves a significant interaction between client and analyst. This step is crucial for a project to start correctly, triggering ...
Inovações na gestão ambiental portuária : um estudo de caso no Porto do Rio Grande - Brasil
(2014-05-06)
In the corporate environment, as well as the port, changes are necessary because clients are
increasingly informed and demanding for their choices. Thus, changes may occur through
innovative and sustainable actions, which ...
Governança em sistemas locais de saúde : estudo do sistema de saúde de Caxias do Sul
(2014-04-29)
The Local Health Systems, as processes of regionalization, seek maximum effectiveness and efficiency, requiring new ways of management.In this context, being understood as a new way of thinking about the shared and democratic ...
Capital social e competitividade em redes colaborativas vitivinícolas : um estudo de casos das redes APROVALE e APROBELO
(2014-04-30)
The competitive gains acquired by collective action, through the phenomenon of collaborative networks can be considered responses to a series of pressures of the economic environment that limit or restrict the competitiveness ...
Os recursos estratégicos territoriais e o desenvolvimento de vantagens competitivas para a região dos campos de cima da serra/RS
(2014-05-13)
Themes involving regional development over time raised numerous theories and concepts to
explain the phenomenon. With the globalization process this issue became even more
complex and dynamic. In this universe, this work ...
Empreendedorismo e inovação em vinícolas associadas à Aprovale, Asprovinho e Aprobelo
(2014-05-13)
The global marketplace is requiring from the enterprises a more strategic approach. Firms are induced to establish defined strategies to reach competitive advantage. Thus, they seek to differentiate themselves through ...