Biosensor magnetoelástico para a detecção de Escherichia coli

Abstract

Escherichia coli is a bacteria that must be controlled in the food industry and the hospital sector. Magnetoelastic biosensors offer the promise of rapid identification of these and other harmful pathogens. In this work, strips of amorphous Metglas 2826MB3 were cut to size (5 mm x 1 mm) with a micro-dicing saw and were then coated with thin layers of Cr and Au, as verified by Rutherford backscattering spectroscopy (RBS). Several sensor surfaces were studied: 1) as-cast strip, wheel side; 2) as-cast strip, free surface; 3) thinned and polished surface. A layer of Cystamine (CYS) was applied to the magnetoelastic substrate, forming a self-assembled monolayer (SAM), followed by antibodies, using a modified Hermanson protocol. For our Escherichia coli ATCC 25922, we used both a primary antibody anti E. coli and a secondary antibody Goat anti Rabbit IgG H&L Alexa Fluor 488. The cystamine layer growth was characterized by Fourier transform infrared spectroscopy (FTIR) and scanning electron microscopy (SEM). The biosensors were exposed to solutions of bacteria and the resonant frequency of the sensors was measured with an Agilent E5061B impedance analyzer for times up to 100 minutes. Reductions in the resonant frequency, corresponding to bacteria capture, were measured after optimizing the signal amplitude. For times up to 40 minutes, high capture rates were observed and thereafter saturation occurred. Parameters associated with capture kinetics were studied for different sensor surfaces. The sensor with a polished surface was found the best results. This work shows that magnetoelastic biosensors may be useful for the detection and quantification of microorganisms.