The purpose of this work was to evaluate the acceptability of beef from different genetic patterns through a group of ordinary consumers. The experiment was conducted at the University of Caxias do Sul, in the laboratory ...

The aim of this study was to evaluate the use of Beauveria bassiana to control the spotted spider mite. The experiment was carried out at the University of Caxias do Sul. The treatments consisted of: Water (T1), Ballvéria® ...

In the State of Rio Grande do Sul, millet stands out for its productivity, resulting in an excellent alternative for producers. However, the increase in the supply of national demands makes producers look for solutions to ...

The interest in increasing the productivity of cultivated pastures requires the implementation of tools that provide increments in terms of green mass and pasture quality. The objective was to evaluate the response of ...

The use of precision fruit growing is recent in Brazil. It uses tools adapted from precision agriculture that allow checking the spatialization of a certain parameter sampled through so-called thematic maps. The objective ...

The racial characteristic of cattle is a determining factor in their behavior in the field. The objective was to evaluate the effect of the racial tendency and the day shift on the ingestive behavior of beef steers. The ...

The cultivation of garlic is widely distributed in the Serra Gaúcha region, being the region with the highest production in the state of Rio Grande do Sul. There is little information relative to the management of dripping ...

The widespread use of commercial strains of Saccharomyces cerevisiae in wine production has ensured control of the fermentation process but has led to the production of more uniform wines with less organoleptic complexity. ...

Agriculture is of paramount importance to the economy. Many factors are involved in the success of crop, among them nutrition, sanity, genetics and climatic order factors such as temperature, humidity and luminosity. In ...