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Itens para a visualização no momento 161-170 of 209
Interseccionalidade e gênero : personagens femininas nos romances Úrsula, de Maria Firmina dos Reis, e D. Narcisa de Villar, de Ana Luísa de Azevedo Castro
(2023-11-15)
This dissertation have the intension to identify how female novels from century XIX, in particular from writers Ana Luísa de Azevedo Castro and Maria Firmina dos Reis, published in 1859, from interseccionality perspective, ...
Ações educativas não formais como potencializadoras de desenvolvimento na agricultura familiar: o caso do programa sucessão rural familiar
(2023-11-15)
This dissertation investigated the Family Rural Succession Program, from Cooperativa Sicredi Pioneira _ RS, as a non-formal education action, seeking to understand the reality experienced by the subjects and their families ...
A teoria da polifonia de Oswald Ducrot e a qualificação do desenvolvimento da compreensão leitora de alunos do 5º ano do ensino fundamental
(2023-11-14)
The objective of this study is to demonstrate how Ducrot's Theory of Polyphony can qualify the development of reading comprehension of students in the 5th year of Elementary School, through the elaboration of questions ...
Informática educativa na rede municipal de Caxias Sul: 20 anos de história - 1992-2012
(2023-11-11)
Computers have been a part of education for at least 40 years; however, the History of Technology in Education is not yet a consolidated field in educational history research. During this period, in Brazil, some schools ...
A construção do número na educação infantil a partir de atividades lúdicas: a música e o jogo
(2023-11-10)
This research aimed to investigate the potential of ludic activities, built from children's songs, to promote learning numbers, counting and quantities in the teaching of Mathematics in Early Childhood Education. Based on ...
Indicadores de sustentabilidade socioambiental em restaurantes no roteiro Caminhos de Pedra - Bento Gonçalves (Serra Gaúcha/RS)
(2023-11-29)
Gastronomic tourism is an activity that has gained prominence in the recent years, it can provide a unique experience of the cuisine and customs of a location, as well as enable the socioeconomic development of the ...