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Estudo da estabilidade da micela de caseina em leite estável e instável não ácido
(2015-07-15)
The unstable non-acid milk (UNAM) is characterized by the instability of caseins in the ethanol test and low acidity (≤ 18 °D). This kind of milk is not transported to the industry due to the subjectivity and low precision ...
Bioatividade da cera industrial de lima-ácida (Citrus latifolia Tanaka) sobre Cryptotermes brevis Walker
(2014-05-22)
industrial lime wax for control of drywood termite Cryptotermes brevis was evaluated. This termite was introduced into the Brazilian ecosystem and causes serious economical damage to the Historical, Artistic and Cultural ...
Evolução aromática e autofagia/autólise durante a segunda fermentação de espumantes
(2015-02-24)
The Serra Gaucha region shows an excellent oenological aptitude for the production of high quality wines and sparkling wines. Sparkling wines process involves a second fermentation with gas and ethanol production, and ...
Efeito biológico de extratos de pleurotus sajor-caju e lentinula edodes em cultivo de células tumorais
(2014-06-11)
Natural products are increasingly sold as dietary supplements due to several of its therapeutic properties, emphasizing the search for new drugs. This work shows that aqueous extracts of Lentinula edodes, Pleurotus sajor-caju ...
Atividade biológica de diferentes sucos de uva e seus principais constituintes
(2015-03-09)
Although the beneficial effects of the moderate intake of wine are well known, the antioxidant capacity of grape juices is still little reported. Grape juice is a food which has important amount of polyphenols, thus, it ...
Salvia officinalis (Lamiaceae) Lin. : caracterização química, atividade citotóxica e apoptótica em células de mamíferos
(2015-02-12)
Salvia officinalis (Lamiaceae), popularly known as sage, has been used in south of Brazil as a condiment in foods, as tincture and tea for the treatment various health disorders. The properties of this plant have been ...
Estudo de proteases extracelulares de Aeromonas spp
(2014-05-29)
Aeromonas are ubiquitous water-borne Gram-negative bacteria. Some species of this genus are opportunistic pathogens of a variety of aquatic and terrestrial animals, including humans. Several virulence determinants, such ...
A titularidade das indicações geográficas no Brasil. Um estudo comparado a partir das IGs de vinhos finos e espumantes
(2015-02-24)
This dissertation is about Geographical Indications (GIs), a distinctive feature of the Law area known as Intellectual Property, belonging to the field of industrial property, which is, in Brazil, regulated by the Industrial ...
Produção, recuperação e avaliação de pectinases de Aspergillus niger LB-02-SF obtidas em biorreator de tambor rotativo
(2015-06-12)
In the present work, the production of pectinases by Aspergillus niger LB-02-SF in solid-state cultivation was studied using a rotating drum bench bioreactor. Furthermore, extraction and concentration of enzymes by ...
Mirtilo, gênero Vaccinium, cv. Misty cultivado no Brasil : caracterização química e atividade citotóxica em células de mamíferos
(2015-06-02)
The blueberry is originally from southern United States which is, characterized by a temperate climate. It was subsequently introduced in Brazil in, 1980. Currently, Vacaria (RS) is the city with the largest fruit production ...