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Validação de métodos para detecção da adição de suco de maçã em sucos de uva
Due to the increased consumption of grape juice, quality control is a reality in every country producers and consumers of this product. The most common form of adulteration is by substitution with apple juice. The ...
Análise da capacidade de acompanhamento das tendências de comercialização de sucos de uva: um estudo aplicado às cooperativas da Serra Gaúcha
Cultivation of grape in the south of the country begun with the arrival of Italian immigrants, who brought with them fruit seedlings to grow in the region. These immigrant families had the habit of consuming wine in their ...