Considering that sparkling wines are important products for the Brazilian wine sector, researches related to different elaboration techniques are relevant for the increase of enological options and product diversity. The ...

The Serra Gaucha region shows an excellent oenological aptitude for the production of high quality wines and sparkling wines. The development of some technologies, such as the use of selected yeasts has contributed to ...

Considered the exponent product of the wine sector in Brazil, the Brazilian sparkling wine has been standing out worldwide due to its quality, with awards in the main competitions in the area, also reflecting in the increment ...