Now showing items 1-4 of 4
Manejo da área foliar na qualidade da uva e características sensoriais do vinho cv.Chardonnay (Vitis vinifera L.) cultivada na Serra Gaúcha
The State of Rio Grande do Sul is the largest national producer of grapes, wines and derivatives. In the region called Serra Gaúcha, the city of Bento Gonçalves stands out as one of the largest producers. The Chardonnay ...
Utilização de resina de troca iônica pré-fermentativa para elaborar vinhos base de espumantes
Considering that sparkling wines are important products for the Brazilian wine sector, researches related to different elaboration techniques are relevant for the increase of enological options and product diversity. The ...
Influência da cepa de levedura na composição de vinhos espumantes elaborados pelo método tradicional
The Serra Gaucha region shows an excellent oenological aptitude for the production of high quality wines and sparkling wines. The development of some technologies, such as the use of selected yeasts has contributed to ...
Radiografia dos espumantes brasileiros
Considered the exponent product of the wine sector in Brazil, the Brazilian sparkling wine has been standing out worldwide due to its quality, with awards in the main competitions in the area, also reflecting in the increment ...